From yeast (Saccharomyces cerevisiae)
E1103 (Invertase) is categorized as a enzyme and is derived from microbial sources. Based on Islamic dietary guidelines, this additive is classified as Halal.
You may find E1103 (Invertase) in the following types of products:
E1103 (Invertase) is classified as Halal. From yeast (Saccharomyces cerevisiae)
E1103 (Invertase) is sugar-inverting enzyme from yeast. Its source is: microbial.
E1103 (Invertase) is commonly found in: confectionery, fondant.