Glycerol component may be from animal sources; ricinoleic acid is from castor oil
E476 (Polyglycerol Polyricinoleate (PGPR)) is categorized as a emulsifier and is derived from plant/animal sources. Based on Islamic dietary guidelines, this additive is classified as Mushbooh (Doubtful).
You may find E476 (Polyglycerol Polyricinoleate (PGPR)) in the following types of products:
E476 (Polyglycerol Polyricinoleate (PGPR)) is classified as Mushbooh (Doubtful). Glycerol component may be from animal sources; ricinoleic acid is from castor oil
E476 (Polyglycerol Polyricinoleate (PGPR)) is emulsifier used in chocolate. Its source is: plant/animal.
E476 (Polyglycerol Polyricinoleate (PGPR)) is commonly found in: chocolate, chocolate coatings.