Is E235 Halal or Haram? Natamycin / Pimaricin: Source Checks
Supplier verification neededThe ingredient code alone does not settle the halal status of your product. No certificate covering every supplier or batch is stored here.
Ingredient identity
E235 - Natamycin
Catalogue category: preservative. Previously catalogued origin: microbial. This is background, not a declaration from your supplier.
Identifier matched to Open Food Facts’ collaborative taxonomy on 23 September 2026. This checks a name/code association, not current legal authorisation or religious approval.
What to check on the actual product
- Ask the manufacturer for the source material and any processing aids or carriers.
- Match the certificate to the exact product, supplier and market.
- Check its validity dates and the certifier’s requirements.
For current EU food-use rules, consult the European Commission additive database. Regulatory approval and halal certification answer different questions.
Does “not certified” mean haram?
No conclusion follows from the absence of a certificate alone. It identifies a limit in the evidence available here. Ask the manufacturer and the qualified authority you follow.
✉ Get Halal Alerts
Be the first to know when we add new products, update statuses, or publish important halal food news.
By subscribing, you agree to receive CheckMyHalal updates via Beehiiv. Unsubscribe anytime. See our Privacy Policy.
Thanks! You are subscribed to halal alerts ✓
Something went wrong. Please try again.