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The fatty acid component (palmitate/stearate) may be from animal fat; source must be verified
E304 (Fatty Acid Esters of Ascorbic Acid) is categorized as a antioxidant and is derived from plant/animal sources. Based on Islamic dietary guidelines, this additive is classified as Mushbooh (Doubtful).
Antioxidants (E300–E399) prevent food from deteriorating due to oxidation, which can cause rancidity and discolouration. The majority are derived from plant or synthetic sources (such as Vitamin C/E306 or Vitamin E/E307) and are halal. A few, like E322 (Lecithin), can be sourced from either soy (halal) or eggs/animal fat (requires verification).
This additive can come from plant or animal origins. The plant-derived version is halal, while the animal-derived version requires verification of the source animal and slaughter method. Contact the manufacturer to confirm the source used in a specific product.
You may find E304 (Fatty Acid Esters of Ascorbic Acid) in the following types of products:
Since E304 is classified as doubtful, here are halal-classified alternatives in the same category that you can look for:
E304 (Fatty Acid Esters of Ascorbic Acid) is classified as Mushbooh (Doubtful). The fatty acid component (palmitate/stearate) may be from animal fat; source must be verified
E304 (Fatty Acid Esters of Ascorbic Acid) is ascorbyl palmitate and ascorbyl stearate. Its source is: plant/animal.
E304 (Fatty Acid Esters of Ascorbic Acid) is commonly found in: oils, fats, sausages.
Look for 'E304' or 'Fatty Acid Esters of Ascorbic Acid' in the ingredients list on the food packaging. In the EU, food additives must be listed by their E-number or full name. In other regions, the common name 'Fatty Acid Esters of Ascorbic Acid' may be used instead of the E-number code.
No, not all antioxidant additives are halal. Out of 13 additives in this category, 12 are classified as halal. The halal status depends on the source material and manufacturing process. Always check individual E-numbers.
Halal alternatives in the same category include: E300 (Ascorbic Acid (Vitamin C)), E301 (Sodium Ascorbate), E302 (Calcium Ascorbate), E306 (Tocopherols (Vitamin E)). These are derived from plant, synthetic, or mineral sources and are classified as halal.
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