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Chemically modified plant fibre
E466 (Carboxymethyl Cellulose (CMC)) is categorized as a thickener and is derived from plant/synthetic sources. Based on Islamic dietary guidelines, this additive is classified as Halal.
Thickeners increase the viscosity of food without substantially changing its other properties. Common thickeners include starches, gums, and pectins. The vast majority are plant-derived and halal, making them one of the safest categories of food additives from an Islamic dietary perspective.
This additive can be produced from either plant sources or through chemical synthesis. Both production methods result in a halal product. The final product is identical regardless of the manufacturing method used.
You may find E466 (Carboxymethyl Cellulose (CMC)) in the following types of products:
These brands have products that may contain E466. Check each brand page for detailed halal status by country.
E466 (Carboxymethyl Cellulose (CMC)) is classified as Halal. Chemically modified plant fibre
E466 (Carboxymethyl Cellulose (CMC)) is modified cellulose used as thickener. Its source is: plant/synthetic.
E466 (Carboxymethyl Cellulose (CMC)) is commonly found in: ice cream, sauces, baked goods.
Look for 'E466' or 'Carboxymethyl Cellulose (CMC)' in the ingredients list on the food packaging. In the EU, food additives must be listed by their E-number or full name. In other regions, the common name 'Carboxymethyl Cellulose (CMC)' may be used instead of the E-number code.
No, not all thickener additives are halal. Out of 25 additives in this category, 24 are classified as halal. The halal status depends on the source material and manufacturing process. Always check individual E-numbers.
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